HK FRENCH TOAST (limited quantities!)
- hong kong style french toast! kaya (pandan coconut jam) sandwiched between milk bread, dipped in egg, and then fried. topped with butter, condensed milk, maple syrup and maldon salt.
a good sharing dessert after your savoury sando brunch
contains dairy, gluten.
please allow 15-20 minutes for preparation, depends on how busy the kitchen is. thank you!
HK FRENCH TOAST
$18.36Price
